Paneer Beet Root Parantha

Here is one more different type of Parantha for Parantha Lovers line me :-) . We all know how beet root is very healthy and Paneer is very tasty so here I have done a lovely combination Healthy and Tasty. This Paranthas not only look beautiful but tastes delicious. 


       From just pictures you can figure out the recipe it is that simple to make. Mostly I prefer quick recipes even though I like cooking I want to save my time for blogging as well ;-) Preparing this attractive colorful dough is as simple as preparing dough for normal roties but in this little extra things are added. Take wheat four, All Purpose flour, Blached Beet Root Puree, Sesame Seeds , Oil, Sault ,chilly Garlic Paste and prepare your dough.
        Trust me Preparing Stuffing is just 5 minute task. Take paneer and crumble it then add chopped onions,chilly powder,chat masal, garam masal, lemon juice, salt, coriander and mix well.Your stuffing is ready no you can make Hot Paranthas which look super awesome and tastes super yumm..... 
Note :- Do not forget to tell me ,you like this Parantha or not ?

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About Anuja Jain

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